MUFIDAH, A. .; NIEVA, I. .; NURMARIA, L. .; ASHARI, A. .; ARDIAN, R. .; RAMADHANI, N. . Analisis Risiko pada Usaha Kuliner Warung Makan. Jurnal Pengabdian Masyarakat Akademisi, [S. l.], v. 4, n. 4, p. 241–150, 2025. DOI: 10.54099/jpma.v4i4.1569. Disponível em: https://journal.adpebi.com/index.php/JPMA/article/view/1569. Acesso em: 9 oct. 2025.